Mocha Pecan Pie Recette

Indulge in this incredibly rich and decadent Mocha Pecan Pie, a Moosewood classic! This recipe, perfect for the Zaar World Tour, combines the irresistible flavors of dark chocolate, coffee, and pecans in a flaky homemade crust. A must-try for pie lovers seeking a sophisticated and intensely satisfying dessert.

Préparation 45 min
Cuisson 60 min
Calories 3729.6 kcal
Protéines 95g
Note Soyez le premier
Mocha Pecan Pie 53

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mocha Pecan Pie

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Comment préparer Mocha Pecan Pie

  1. Preheat oven to 400°F (200°C).
  2. Prepare the crust: In a large bowl, cut 1 cup (2 sticks) cold unsalted butter into 2 1/2 cups all-purpose flour using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  3. Gradually add 3-4 tablespoons ice water, mixing until the dough just comes together. Do not overmix.
  4. Form the dough into a disc, wrap in plastic wrap, and chill for at least 30 minutes.
  5. On a lightly floured surface, roll out the dough to a 12-inch circle. Carefully transfer to a 9-inch pie plate. Trim and crimp the edges.
  6. Prepare the filling: In a blender, combine 1 cup brewed strong coffee, 1 (14 ounce) can sweetened condensed milk, 1/2 cup unsweetened cocoa powder, 2 large eggs, 1 teaspoon vanilla extract, and 1/2 cup semi-sweet chocolate chips. Blend until completely smooth.
  7. In a separate bowl, gently combine the filling with 1 1/2 cups pecan halves. Stir just until the pecans are coated.
  8. Pour the filling into the prepared pie crust.
  9. Bake at 400°F (200°C) for 10 minutes. Reduce the oven temperature to 350°F (175°C) and bake for another 30-35 minutes, or until the filling is set around the edges but the center is still slightly jiggly.
  10. Let the pie cool completely on a wire rack before serving. This allows the filling to set properly.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

1248g

Fat

400g

Carbs

149g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Fall Recipes Holiday Recipes Baking Coffee Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Pies And Tarts Desserts Fruit American Southern United States Vegetarian Nuts Dietary Low Sodium Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Mocha Pecan Pie ?

Mocha Pecan Pie prend environ 105 minutes du début à la fin — environ 45 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Mocha Pecan Pie ?

Mocha Pecan Pie contient environ 3729.6 calories par portion, avec environ 95 g de protéines, 149 g de glucides et 313 g de lipides.

De quels ingrédients ai-je besoin pour Mocha Pecan Pie ?

Les principaux ingrédients de Mocha Pecan Pie sont Butter, White Flour, Ice Water, Sugar, Maple Syrup, Coffee Liqueur. Consultez la liste complète avec les quantités ci-dessus.

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