Mushroom And Shallot Frittata With Ham Recette

Start your day with this incredibly flavorful and satisfying Mushroom & Shallot Ham Frittata! This moist and protein-packed breakfast bake is easy to make and perfect for weekend brunches or a quick weeknight meal. The creamy egg base is enhanced by earthy mushrooms, sweet shallots, savory ham, and a blend of fresh herbs. A sprinkle of cheese adds a delightful richness. Get ready for a taste sensation!

Préparation 20 min

Cuisson 55 min

Calories 153.4 kcal

Protéines 17g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mushroom And Shallot Frittata With Ham

Egg Beaters Garden Vegetable Egg Substitute
Egg
1/4 cup milk or water
1 tablespoon butter
Shallot
Mushroom
Ham Slices
Colby Monterey Jack Cheese
2 tablespoons chopped fresh cilantro
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh chives
1/4 teaspoon black pepper

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Comment préparer Mushroom And Shallot Frittata With Ham

Preheat oven to 350°F (175°C).
Melt 1 tablespoon of butter in an oven-safe skillet (approximately 10 inches) over medium heat. Add 1 cup of sliced shallots and 8 ounces of sliced mushrooms. Saute for 8-10 minutes, until softened and lightly browned. Set aside.
In a large bowl, whisk together 6 large eggs, 1/4 cup milk or water, 1/4 teaspoon of black pepper, and a pinch of salt.
Stir in 1/2 cup shredded cheddar cheese (or your preferred cheese), 2 tablespoons chopped fresh cilantro, 2 tablespoons chopped fresh parsley, 1 tablespoon chopped fresh chives, and 4 ounces of diced ham. Gently fold in the sauteed shallot and mushroom mixture.
Pour the egg mixture into the prepared skillet. Top with the remaining 1/4 cup of shredded cheese.
Bake for 30-40 minutes, or until the frittata is set and a toothpick inserted into the center comes out clean. Let cool slightly before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

38g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Omelets And Frittatas Breakfast Eggs Dairy Cheese Eggs

Questions fréquentes

Combien de temps faut-il pour préparer Mushroom And Shallot Frittata With Ham ?

Mushroom And Shallot Frittata With Ham prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Mushroom And Shallot Frittata With Ham ?

Mushroom And Shallot Frittata With Ham contient environ 153.4 calories par portion, avec environ 17 g de protéines, 0 g de glucides et 19 g de lipides.

De quels ingrédients ai-je besoin pour Mushroom And Shallot Frittata With Ham ?

Les principaux ingrédients de Mushroom And Shallot Frittata With Ham sont Egg Beaters Garden Vegetable Egg Substitute, Egg, Water, Butter, Shallot, Mushroom. Consultez la liste complète avec les quantités ci-dessus.