Mushroom And Shallot Frittata With Ham Receita

Start your day with this incredibly flavorful and satisfying Mushroom & Shallot Ham Frittata! This moist and protein-packed breakfast bake is easy to make and perfect for weekend brunches or a quick weeknight meal. The creamy egg base is enhanced by earthy mushrooms, sweet shallots, savory ham, and a blend of fresh herbs. A sprinkle of cheese adds a delightful richness. Get ready for a taste sensation!

Preparo 20 min

Cozimento 55 min

Calorias 153.4 kcal

Proteína 17g

Avaliação Seja o primeiro

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Ingredientes para Mushroom And Shallot Frittata With Ham

Egg Beaters Garden Vegetable Egg Substitute
Egg
1/4 cup milk or water
1 tablespoon butter
Shallot
Mushroom
Ham Slices
Colby Monterey Jack Cheese
2 tablespoons chopped fresh cilantro
2 tablespoons chopped fresh parsley
1 tablespoon chopped fresh chives
1/4 teaspoon black pepper

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Como fazer Mushroom And Shallot Frittata With Ham

Preheat oven to 350°F (175°C).
Melt 1 tablespoon of butter in an oven-safe skillet (approximately 10 inches) over medium heat. Add 1 cup of sliced shallots and 8 ounces of sliced mushrooms. Saute for 8-10 minutes, until softened and lightly browned. Set aside.
In a large bowl, whisk together 6 large eggs, 1/4 cup milk or water, 1/4 teaspoon of black pepper, and a pinch of salt.
Stir in 1/2 cup shredded cheddar cheese (or your preferred cheese), 2 tablespoons chopped fresh cilantro, 2 tablespoons chopped fresh parsley, 1 tablespoon chopped fresh chives, and 4 ounces of diced ham. Gently fold in the sauteed shallot and mushroom mixture.
Pour the egg mixture into the prepared skillet. Top with the remaining 1/4 cup of shredded cheese.
Bake for 30-40 minutes, or until the frittata is set and a toothpick inserted into the center comes out clean. Let cool slightly before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

Fat

38g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Omelets And Frittatas Breakfast Eggs Dairy Cheese Eggs

Perguntas frequentes

Quanto tempo leva para fazer Mushroom And Shallot Frittata With Ham?

Mushroom And Shallot Frittata With Ham leva cerca de 75 minutos do início ao fim — aproximadamente 20 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Mushroom And Shallot Frittata With Ham?

Mushroom And Shallot Frittata With Ham tem aproximadamente 153.4 calorias por porção, com cerca de 17 g de proteína, 0 g de carboidratos e 19 g de gordura.

De quais ingredientes preciso para Mushroom And Shallot Frittata With Ham?

Os principais ingredientes de Mushroom And Shallot Frittata With Ham são Egg Beaters Garden Vegetable Egg Substitute, Egg, Water, Butter, Shallot, Mushroom. Veja a lista completa com as medidas acima.