Oven Pot Roast With Carrots And Potatoes Recette

Tender, juicy pot roast, slow-cooked to perfection with carrots and potatoes in a rich, savory gravy. This family favorite recipe is incredibly easy to make and tastes even better the next day! Get ready for melt-in-your-mouth goodness.

Préparation 20 min

Cuisson 240 min

Calories 211.1 kcal

Protéines 10g

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Oven Pot Roast With Carrots And Potatoes

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Oven Pot Roast With Carrots And Potatoes

Blade Roast
Salt and pepper to taste
Pepper
1 cup water
1 lb carrots, peeled and chopped
1 lb potatoes, peeled and cubed
Onions

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Comment préparer Oven Pot Roast With Carrots And Potatoes

Preheat oven to 325°F (160°C).
Pat the roast dry with paper towels and season generously with salt and pepper.
Place the roast in a large roasting pan.
Add 1 cup of water to the bottom of the pan.
Cover the roasting pan tightly with a lid or aluminum foil.
Cook for 1 ½ hours.
Remove the lid or foil. Arrange carrots and potatoes around the roast.
Return the lid or foil and continue cooking for another 2 ½ to 3 hours, or until the meat is fork-tender and the vegetables are easily pierced with a fork.
Remove from oven and let rest for 10-15 minutes before carving and serving. Skim off excess fat from the gravy before serving.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

27g

Fat

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat European The Americas American Southern Gluten Free Fall Recipes Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Main Ingredient Preparation Beef Oven Meat Roast Beef Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Oven Pot Roast With Carrots And Potatoes ?

Oven Pot Roast With Carrots And Potatoes prend environ 260 minutes du début à la fin — environ 20 minutes de préparation et 240 minutes de cuisson.

Combien de calories contient Oven Pot Roast With Carrots And Potatoes ?

Oven Pot Roast With Carrots And Potatoes contient environ 211.1 calories par portion, avec environ 10 g de protéines, 16 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Oven Pot Roast With Carrots And Potatoes ?

Les principaux ingrédients de Oven Pot Roast With Carrots And Potatoes sont Blade Roast, Salt, Pepper, Water, Carrots, Potatoes. Consultez la liste complète avec les quantités ci-dessus.