Red Cabbage With Apples And Spices Crock Pot Recette

Indulge in this incredibly tender and flavorful Red Cabbage with Apples and Spices recipe! Perfect as a side dish for pork, duck, goose, or your holiday feast. This slow-cooked (crockpot or stovetop) masterpiece boasts a delightful Alsatian flair, balancing richness with the sweetness of apples and a warm blend of ginger, cinnamon, coriander, nutmeg, and a hint of lavender. The long cooking time creates an unbelievably melt-in-your-mouth texture that will impress your guests. Get ready for a taste sensation!

Préparation 20 min

Cuisson 315 min

Calories 141.5 kcal

Protéines 7g

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Red Cabbage With Apples And Spices Crock Pot

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Red Cabbage With Apples And Spices Crock Pot

1 large red cabbage (about 1.5 lbs), chopped
Red Onion
Apple Cider
Granny Smith Apple
Balsamic Vinegar
Honey
Salt And Pepper
1 tbsp grated fresh ginger
1 tsp ground cinnamon
Ground Coriander
Ground Nutmeg

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Comment préparer Red Cabbage With Apples And Spices Crock Pot

Peel and chop 1 large red cabbage (about 1.5 lbs) into bite-sized pieces.
Core and chop 2 medium apples (about 1 lb total), such as Granny Smith or Honeycrisp.
In a large bowl, combine the chopped red cabbage and apples with 1 tbsp olive oil, 1 tbsp grated fresh ginger, 1 tsp ground cinnamon, 1 tsp ground coriander, ½ tsp ground nutmeg, ¼ tsp dried lavender (optional), 1 tsp salt, and ½ tsp black pepper.
**Crockpot Method:** Transfer the mixture to a large crockpot. Add 1 cup of red wine or apple cider (optional). Cook on low for 5 hours, stirring occasionally and adding a splash of water if needed to prevent sticking.
**Stovetop Method:** In a large pot or Dutch oven, sauté 1 medium onion (chopped) in 2 tbsp butter until softened. Add the cabbage-apple mixture and cook over medium-low heat, covered, for 1-1.5 hours, or until the cabbage is tender, stirring occasionally and adding a splash of water or broth if needed. Alternatively, you can bake, covered, at 350°F (175°C) for 1-1.5 hours.
Taste and adjust seasoning as needed. Serve warm as a delicious side dish.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

87g

Fat

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Sweets & Sides Side Dishes Pork Recipes European French American Vegetarian Gluten Free Fall Recipes Holiday Recipes Game Day Recipes Slow Cooker One Pot Meals

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Questions fréquentes

Combien de temps faut-il pour préparer Red Cabbage With Apples And Spices Crock Pot ?

Red Cabbage With Apples And Spices Crock Pot prend environ 335 minutes du début à la fin — environ 20 minutes de préparation et 315 minutes de cuisson.

Combien de calories contient Red Cabbage With Apples And Spices Crock Pot ?

Red Cabbage With Apples And Spices Crock Pot contient environ 141.5 calories par portion, avec environ 7 g de protéines, 11 g de glucides et 0 g de lipides.

De quels ingrédients ai-je besoin pour Red Cabbage With Apples And Spices Crock Pot ?

Les principaux ingrédients de Red Cabbage With Apples And Spices Crock Pot sont Red Cabbage, Red Onion, Apple Cider, Granny Smith Apple, Balsamic Vinegar, Honey. Consultez la liste complète avec les quantités ci-dessus.