Sausage Quiche With Potato Crust Recette

Say goodbye to rolling out pie crust! This Sausage Quiche boasts a dreamy, crispy potato crust made with convenient refrigerated shredded potatoes – no peeling or grating required! It's a ridiculously quick and delicious recipe, perfect for busy weeknights or a satisfying weekend brunch. Get ready to impress your friends and family with this unique and flavorful twist on a classic quiche.

Préparation 15 min
Cuisson 60 min
Calories 518 kcal
Protéines 47g
Sausage Quiche With Potato Crust 136

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sausage Quiche With Potato Crust

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Comment préparer Sausage Quiche With Potato Crust

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine 3 cups refrigerated shredded potatoes, 1/2 cup grated cheddar cheese, 1/4 cup chopped onion, 1 large egg, and 1 tablespoon olive oil. Season with salt and pepper to taste.
  3. Press the potato mixture firmly into the bottom of a 9-inch pie plate, creating an even crust.
  4. In a separate bowl, whisk together 4 large eggs, 1 cup milk or cream, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  5. Add 1 pound cooked sausage, crumbled, and 1/2 cup shredded cheddar cheese to the egg mixture. Stir well.
  6. Pour the egg mixture over the potato crust.
  7. Bake for 50-60 minutes, or until the quiche is set and golden brown. Let cool for 10 minutes before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

3g

Fat

69g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Sausage Quiche With Potato Crust ?

Sausage Quiche With Potato Crust prend environ 75 minutes du début à la fin — environ 15 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Sausage Quiche With Potato Crust ?

Sausage Quiche With Potato Crust contient environ 518 calories par portion, avec environ 47 g de protéines, 6 g de glucides et 58 g de lipides.

De quels ingrédients ai-je besoin pour Sausage Quiche With Potato Crust ?

Les principaux ingrédients de Sausage Quiche With Potato Crust sont Ground Sausage, Cooking Oil, Raw Potatoes, Swiss Cheese, Evaporated Milk, Eggs. Consultez la liste complète avec les quantités ci-dessus.

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