Teriyaki Sauce And Marinade Recette

Tired of teriyaki sauces that are either too salty or overly sweet? This recipe delivers the perfect balance of savory, sweet, and umami flavors. Easy to make with simple ingredients, this homemade teriyaki sauce is perfect for marinating chicken, beef, tofu, or vegetables before grilling, baking, or pan-frying. Elevate your next dish with this restaurant-quality teriyaki sauce!

Préparation 5 min

Cuisson 30 min

Calories 450.9 kcal

Protéines 44g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Teriyaki Sauce And Marinade

1/2 cup mirin
1/2 cup soy sauce
2 tablespoons rice vinegar
1 tablespoon sesame oil
1/4 cup granulated sugar
Garlic Cloves
Fresh Ginger
Red Pepper Flakes
1/4 teaspoon black pepper

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Comment préparer Teriyaki Sauce And Marinade

In a medium saucepan, bring 1/2 cup mirin to a boil over high heat.
Reduce heat to medium-low and simmer for 10 minutes, allowing the mirin to reduce slightly and thicken.
Stir in 1/2 cup soy sauce, 2 tablespoons rice vinegar, 1 tablespoon sesame oil, and 1/4 cup granulated sugar. Whisk until the sugar dissolves completely.
Add 2 cloves minced garlic, 1 tablespoon grated fresh ginger, 1/2 teaspoon red pepper flakes (or to taste), and 1/4 teaspoon black pepper. Whisk to combine.
Continue to simmer for another 5 minutes, or until the sauce has reached your desired consistency. Stir occasionally to prevent sticking.
Remove from heat and let cool completely. Store in an airtight container in the refrigerator for up to 2 weeks.

Nutrition Information (Approximate per serving)

Sodium

356 g

Sugar

168g

Fat

Carbs

26g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Sauces Condiments Etc Sweet Sauces Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Teriyaki Sauce And Marinade ?

Teriyaki Sauce And Marinade prend environ 35 minutes du début à la fin — environ 5 minutes de préparation et 30 minutes de cuisson.

Combien de calories contient Teriyaki Sauce And Marinade ?

Teriyaki Sauce And Marinade contient environ 450.9 calories par portion, avec environ 44 g de protéines, 26 g de glucides et 17 g de lipides.

De quels ingrédients ai-je besoin pour Teriyaki Sauce And Marinade ?

Les principaux ingrédients de Teriyaki Sauce And Marinade sont Mirin, Soy Sauce, Rice Vinegar, Sesame Oil, Sugar, Garlic Cloves. Consultez la liste complète avec les quantités ci-dessus.