Authentic Italian Meatballs Polpette Recipe

A Canadian Living-inspired recipe that's a guaranteed crowd-pleaser! These jumbo pasta shells are generously stuffed with a savory sausage and vegetable filling, then baked to golden perfection with melted mozzarella and Parmesan cheese. A comforting and flavourful dish perfect for a weeknight dinner or a special occasion appetizer. This recipe is easily adaptable to your preferences, so feel free to experiment with different seasonings!

Experience pure bread bliss with this Aromatic Herbed Prosciutto-Filled Bread! This recipe, made easy with your bread machine, results in a savory masterpiece. The fragrant herb topping (recipe #206538) elevates this bread to unforgettable levels. Imagine the crispy crust, the savory prosciutto, and the explosion of aromatic herbs in every bite. Prepare to be amazed!

This creamy, dreamy Baked Butternut Squash Gratin from Giada De Laurentiis' Everyday Italian is a guaranteed crowd-pleaser! Transform humble butternut squash into a decadent, comforting dish perfect for a cozy weeknight dinner or a special occasion. The blend of creamy squash, vibrant pesto, and melted cheese is irresistible – even picky eaters will ask for seconds! Get the Food Network recipe here, elevated with precise measurements and easy-to-follow instructions.

Delight your taste buds with this elegant Bay Scallop Primavera! Succulent bay scallops mingle with vibrant spring vegetables in a light and flavorful sauce. Ready in under 40 minutes, this impressive dish is perfect for a weeknight dinner or a special occasion. Easy to follow instructions make it perfect for both beginner and experienced cooks.

Discover the secret to unbelievably juicy and flavorful baked meatballs! This easy recipe, perfect for weeknight dinners or elegant appetizers, delivers tender meat spheres that are surprisingly simple to make. Unlike greasy fried meatballs, these bake to perfection, resulting in a healthier and equally delicious option. Double the recipe and freeze for future meals – perfect for quick weeknight dinners or to add to your favorite pasta sauces and subs! This unique recipe was discovered by my daughter in my recipe box, and it's become a family favorite.

This lasagna recipe is a game-changer! Using Khandi's meaty and spicy spaghetti sauce as its base, this recipe creates a lasagna that surpasses even the finest restaurants. Make a large batch to freeze individual portions in 8x8 inch pans for quick weeknight meals, or scale up for a crowd-pleasing feast! The secret lies in the rich, flavorful sauce – be sure to use a hearty, spicy version for the best results. This recipe provides instructions for both fresh and frozen lasagna, making it incredibly versatile. Prepare to be amazed!

Discover the authentic taste of Italy with this Real Italian Bolognese Sauce recipe! Developed after extensive travels throughout Italy, this recipe captures the essence of Bolognese from various regions. Rich, savory, and deeply flavorful, this slow-cooked masterpiece will become your new go-to pasta sauce. Impress your family and friends with this unforgettable culinary experience.

This comforting Barley Mushroom Italiano recipe elevates the classic risotto method, swapping rice for hearty barley. Sautéed mushrooms and carrots simmer in rich chicken broth, creating a creamy, flavorful base. A dollop of sour cream at the end adds a touch of tangy perfection! Perfect for a weeknight dinner or a special occasion.

This recipe delivers a HUGE, irresistible Italian loaf perfect for family gatherings! Imagine a crust with satisfying crunch, giving way to a fluffy, airy interior – pure bread perfection. Don't be intimidated by the steps; this seemingly lengthy process is surprisingly simple and yields incredible results. Get ready to experience the best homemade Italian bread you've ever tasted!