Burgundy Butter Receita

Indulge in the rich, savory delight of Burgundy Butter, a recipe with mysterious origins, possibly inspired by the vineyards of France! This easy-to-make spread, found on a shallot package from Christopher Ranch in Gilroy, California, transforms humble ingredients into a culinary masterpiece. Perfect for crusty bread, grilled seafood, poultry, steamed vegetables, and even adds a unique twist to basting sauces. Prepare to be amazed by its simple elegance and unforgettable flavor!

Preparo 5 min

Cozimento 5 min

Calorias 2918.1 kcal

Proteína 87g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Burgundy Butter

1/2 cup (1 stick) softened unsalted butter
2 tablespoons finely minced shallots
Garlic Cloves
Fresh Parsley
1 baguette or your favorite bread
1 tablespoon Dijon mustard
1 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon black pepper

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Como fazer Burgundy Butter

Preheat your oven's broiler.
In a medium bowl, combine 1/2 cup (1 stick) softened unsalted butter, 2 tablespoons finely minced shallots, 1 tablespoon Dijon mustard, 1 teaspoon dried thyme, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
Mix thoroughly until all ingredients are well combined.
Slice a baguette or your favorite bread.
Spread the Burgundy Butter generously onto the bread slices.
Broil for 2-3 minutes, or until the butter is melted, bubbly, and the bread is golden brown. Watch carefully to prevent burning!
Remove from oven and let cool slightly before serving. Serve immediately for best results.
Enjoy this delicious spread with grilled seafood, poultry, steamed vegetables, or simply on its own!

Nutrition Information (Approximate per serving)

Sodium

170 g

Sugar

Fat

597g

Carbs

82g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion 5 Ingredients Or Less Condiments Etc Eggs Dairy Easy European Dinner Party

Perguntas frequentes

Quanto tempo leva para fazer Burgundy Butter?

Burgundy Butter leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Burgundy Butter?

Burgundy Butter tem aproximadamente 2918.1 calorias por porção, com cerca de 87 g de proteína, 82 g de carboidratos e 304 g de gordura.

De quais ingredientes preciso para Burgundy Butter?

Os principais ingredientes de Burgundy Butter são Butter, Shallots, Garlic Cloves, Fresh Parsley, French Bread, 1 tablespoon Dijon mustard. Veja a lista completa com as medidas acima.