Raisin Buns Receita

Indulge in the irresistible aroma and taste of Grandma's secret recipe Raisin Buns! These incredibly moist and tender buns are bursting with juicy raisins and a hint of warm vanilla. A treasured family recipe passed down through generations, these buns are perfect for breakfast, brunch, or a sweet treat any time of day. Get ready to experience the ultimate comfort food!

Preparo 30 min
Cozimento 45 min
Calorias 333.9 kcal
Proteína 10g
Avaliação Seja o primeiro
Raisin Buns 35

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Raisin Buns

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Como fazer Raisin Buns

  1. Preheat oven to 450°F (232°C).
  2. In a large bowl, whisk together the flour, baking powder, and sugar.
  3. Cut in the cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  4. In a separate bowl, whisk together the beaten eggs, milk, and vanilla extract.
  5. Add the wet ingredients to the dry ingredients and stir gently until just combined. Do not overmix.
  6. Stir in the raisins.
  7. Lightly flour a clean surface. Turn the dough out onto the surface and gently knead for a few seconds to bring it together.
  8. Roll out the dough to about 2 inches thickness.
  9. Use a 2-3 inch round cookie cutter or the top of a glass to cut out buns.
  10. Arrange the buns close together in a greased 13x9 inch baking pan.
  11. Bake for 12-15 minutes, or until golden brown.
  12. Let cool slightly in the pan before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

75g

Fat

42g

Carbs

16g

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Perguntas frequentes

Quanto tempo leva para fazer Raisin Buns?

Raisin Buns leva cerca de 75 minutos do início ao fim — aproximadamente 30 minutos de preparo e 45 minutos de cozimento.

Quantas calorias tem Raisin Buns?

Raisin Buns tem aproximadamente 333.9 calorias por porção, com cerca de 10 g de proteína, 16 g de carboidratos e 21 g de gordura.

De quais ingredientes preciso para Raisin Buns?

Os principais ingredientes de Raisin Buns são Flour, Baking Powder, Sugar, Eggs, Butter, Milk. Veja a lista completa com as medidas acima.

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