1 2 3 Steak On Noodles Recipe

Ingredients for 1 2 3 Steak On Noodles

• Flank Steaks
• 1 tablespoon vegetable oil
• Salt And Pepper
• 1 medium onion, chopped
• Green Bell Pepper
• 7 Up Soda
• Tomato Soup
• Cooked Noodles

How to Make 1 2 3 Steak On Noodles

1. Heat 1 tablespoon of oil in a large skillet over medium-low heat. Add 1.5 lbs steak and brown slowly, about 5-7 minutes per side.
2. Season generously with salt and pepper to taste.
3. Add 1 medium onion, chopped, and 1 green bell pepper, chopped, during the last 5 minutes of browning.
4. In a small bowl, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup and 1/2 cup 7UP.
5. Pour the soup mixture over the steak in the skillet.
6. Cover the skillet and reduce heat to low. Simmer for 1 1/2 hours, or until the steak is fork-tender.
7. Remove the steak from the skillet and let it rest for 10 minutes before slicing thinly.
8. Place the sliced steak on a platter.
9. Surround the steak with cooked noodles (approximately 1 pound).
10. Pour the remaining sauce over the steak and noodles, or serve it on the side.