Ingredients for Almond Cherry Energy Bar
- 2 cups Granola Cereal
- 1 cup Wheat Germ
- 1 cup Almond Butter
- 1 teaspoon Vanilla Extract
- 1/2 cup Whole Wheat Pastry Flour
- 1/2 cup Honey
- 1/2 cup Dried Cherries
- 1/2 cup Slivered Almonds
- 2 tablespoons Water
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How to Make Almond Cherry Energy Bar
- Preheat your oven to 350°F (175°C).
- Lightly grease a 9x13 inch baking pan with cooking spray and line it with parchment paper, leaving an overhang on the sides for easy removal.
- In a large bowl, combine all ingredients and mix thoroughly until evenly distributed.
- Press the mixture firmly and evenly into the prepared baking pan.
- Bake for 10-12 minutes, or until the edges are lightly golden brown and the bars are set.
- Let the bars cool completely in the pan before lifting them out using the parchment paper overhang.
- Once cooled, cut into 24 bars.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
51g
Fat
9g
Carbs
8g
