Almond Chocolate Chippers Favorite Chocolate Chip Cookies Recipe

Name: Almond Chocolate Chippers Favorite Chocolate Chip Cookies
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: Serves 1 or more
Ingredients: 1/2 cup slivered almonds, toasted; 1 1/4 cups all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup butter, softened; 1/2 cup granulated sugar; 1/4 cup packed brown sugar; 1 large egg; 1/2 teaspoon almond extract; 1 cup chocolate chips; 1/2 teaspoon vanilla extract

Indulge in the irresistible combination of rich chocolate chips and crunchy toasted almonds in these festive Christmas cookies! Perfect for holiday baking, these cookies offer a delightful blend of textures and flavors that will impress your family and friends. Get ready to experience a holiday cookie sensation!

Prep Time 20 mins

Cook Time 35 mins

Calories 86.3 kcal

Protein 2g

Rating 5.0 (1 Reviews)

Almond Chocolate Chippers Favorite Chocolate Chip Cookies

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Almond Chocolate Chippers Favorite Chocolate Chip Cookies

1/2 cup slivered almonds, toasted
1 1/4 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup butter, softened
1/2 cup granulated sugar
1/4 cup packed brown sugar
1 large egg
1/2 teaspoon almond extract
1 cup chocolate chips
1/2 teaspoon vanilla extract

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How to Make Almond Chocolate Chippers Favorite Chocolate Chip Cookies

Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
In a large bowl, cream together the softened butter and both sugars until light and fluffy. Beat in the eggs one at a time, then add the vanilla extract.
In a separate bowl, whisk together the flour, baking soda, and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
Stir in the chocolate chips and toasted almonds.
Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving some space between each cookie.
Bake for 9-11 minutes, or until the edges are golden brown and the centers are still slightly soft.
Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

25g

Fat

12g

Carbs

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Sweets & Sides Desserts Holiday Recipes Baking

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60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Drop Cookies Desserts Fruit American Oven Easy Beginner Cook Finger Food Holiday Event Winter Cookies And Brownies Chocolate Nuts Grains Dietary Gifts Christmas Seasonal Pasta Rice And Grains Taste Mood Sweet Equipment Small Appliance Mixer Presentation