Amanda's Parmesan Chicken Recipe

This incredibly easy recipe for Amanda's Parmesan Crusted Chicken is a crowd-pleaser perfect for your next dinner party! Inspired by a 2008 homecoming celebration, this recipe delivers crispy, flavorful chicken baked to golden perfection. Say goodbye to complicated recipes – this one's simple, delicious, and sure to impress your family and friends. Get ready for rave reviews!

Prep Time 15 mins
Cook Time 35 mins
Calories 618.7 kcal
Protein 111g
Rating 4.9 (18 Reviews)
Amanda's Parmesan Chicken 77

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Amanda's Parmesan Chicken

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How to Make Amanda's Parmesan Chicken

  1. Preheat oven to 450°F (232°C).
  2. In a small bowl, combine the minced garlic and melted butter.
  3. In a separate shallow dish, combine breadcrumbs, Parmesan cheese, parsley, garlic powder, Italian seasoning, and pepper.
  4. Dip each chicken piece into the garlic butter, ensuring it's fully coated.
  5. Then, dredge each chicken piece in the breadcrumb mixture, pressing gently to adhere.
  6. Arrange the coated chicken pieces in a single layer in a 9x13 inch baking dish, leaving a little space between each piece.
  7. Drizzle any remaining garlic butter over the chicken.
  8. Bake uncovered for 15-20 minutes, or until the chicken is cooked through and the juices run clear. Internal temperature should reach 165°F (74°C).
  9. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

7g

Fat

90g

Carbs

6g