Another Italian Meatball Recipe Recipe

Craving authentic Italian flavor? This recipe uses just 1 pound of ground beef (because sometimes life gives you a pound!), resulting in juicy, flavorful meatballs simmered in rich homemade marinara. Perfect for a weeknight meal or freezer stash, these meatballs are incredibly easy to make and taste unbelievably delicious! Impress your family with this simple yet elegant dish – guaranteed to become a new favorite.

Prep Time 20 mins

Cook Time 70 mins

Calories 807.9 kcal

Protein 74g

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230

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Another Italian Meatball Recipe

1 lb ground beef
1 large egg
Milk
Italian Seasoned Breadcrumbs
1/4 teaspoon salt
Fresh Ground Pepper
Fresh Italian Parsley
Fresh Basil
Garlic Cloves
1/4 cup grated Parmesan cheese
2 cups homemade marinara sauce (or your favorite store-bought)

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How to Make Another Italian Meatball Recipe

Gently heat your homemade marinara sauce in a large pot over medium-low heat.
In a large bowl, combine 1 lb ground beef, 1/2 cup breadcrumbs, 1/4 cup grated Parmesan cheese, 1 large egg, 1 clove minced garlic, 1 teaspoon dried oregano, 1/2 teaspoon dried basil, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Mix gently until just combined; do not overmix.
Roll the meat mixture into 1-inch meatballs.
Carefully add the meatballs to the simmering marinara sauce.
Cover the pot and simmer gently for 1.5-2 hours, or until the meatballs are cooked through and the sauce has thickened slightly.
Serve the meatballs over pasta, polenta, or rice. Garnish with freshly grated Parmesan cheese and a sprinkle of chopped fresh parsley, if desired.

Nutrition Information (Approximate per serving)

Sodium

119 g

Sugar

185g

Fat

61g

Carbs

27g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European Italian Mediterranean

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion Main Dish Beef Easy European Beginner Cook Italian Comfort Food Oamc Freezer Make Ahead Ground Beef Meat Taste Mood 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Another Italian Meatball Recipe?

Another Italian Meatball Recipe takes about 90 minutes from start to finish — roughly 20 minutes to prepare and 70 minutes to cook.

How many calories are in Another Italian Meatball Recipe?

Another Italian Meatball Recipe has approximately 807.9 calories per serving, with about 74 g protein, 27 g carbohydrates and 54 g fat.

What ingredients do I need for Another Italian Meatball Recipe?

The key ingredients for Another Italian Meatball Recipe are Ground Beef, Egg, Milk, Italian Seasoned Breadcrumbs, Salt, Fresh Ground Pepper. See the full list with measurements above.