Amazing Homemade Pizza Rolls Recipe

Tired of mystery ingredients in frozen pizza rolls? These homemade pizza rolls are bursting with flavor, made with fresh, wholesome ingredients you can actually see! Customize them to your liking – add your favorite veggies, cheeses, or spices. Crispy, golden-brown, and incredibly satisfying, these pizza rolls are a crowd-pleaser that's better than takeout. They're so delicious, you might not even need dipping sauce!

Prep Time 20 mins
Cook Time 32 mins
Calories 183.3 kcal
Protein 13g
Rating 4.4 (40 Reviews)
Amazing Homemade Pizza Rolls

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Amazing Homemade Pizza Rolls

  • Pizza Cheese
  • Sausage
  • Pepperoni
  • Green Pepper
  • Sliced Mushrooms
  • 1/4 cup finely chopped onion
  • Black Olives
  • Crushed Pineapple
  • 1/2 cup pizza sauce
  • Egg Roll Wraps
  • Oil

How to Make Amazing Homemade Pizza Rolls

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine 1 pound ground beef, 1/2 cup pizza sauce, 1/2 cup shredded mozzarella cheese, 1/4 cup finely chopped onion, 1/4 cup finely chopped green bell pepper, 1 teaspoon dried oregano, 1/2 teaspoon garlic powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Mix well.
  3. Lay out 1 package (10-12 count) egg roll wrappers on a clean surface.
  4. Place approximately 2 tablespoons of the pizza roll filling in the center of each egg roll wrapper.
  5. Fold the bottom corner of the wrapper over the filling.
  6. Fold in the side corners to meet in the middle, then moisten the top corner with a little water and roll tightly to seal.
  7. Place the rolled pizza rolls seam-down on a baking sheet lined with parchment paper.
  8. Bake for 15-20 minutes, or until golden brown and the filling is heated through. (Cooking time may vary depending on your oven).
  9. Serve immediately with extra pizza sauce for dipping, if desired.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

4g

Fat

11g

Carbs

7g