Apple Jack Spread Recipe

Inspired by a Portland Junior League gathering at L.L. Bean, this creamy Apple Jack Spread is a delightful appetizer or snack! This easy-to-make dip combines sharp cheddar and cream cheese with the sweetness of apples and a hint of savory chives. Topped with crunchy pecans, it's the perfect party starter or a delicious addition to your next gathering. Serve with crackers, apple slices, or baguette slices for a sophisticated yet simple treat!

Prep Time 15 mins
Cook Time 10 mins
Calories 1027.1 kcal
Protein 70g
Rating Be the first
Apple Jack Spread 206

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Apple Jack Spread

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How to Make Apple Jack Spread

  1. In a food processor, combine 8 ounces cream cheese, 4 ounces sharp cheddar cheese, and 1 tablespoon Dijon mustard. Blend until completely smooth and creamy.
  2. Transfer the cheese mixture to a medium bowl.
  3. Gently fold in 1 medium apple (about 1 cup diced), 2 tablespoons chopped fresh chives, and 1/4 teaspoon salt.
  4. Sprinkle generously with 1/4 cup chopped pecans.
  5. Cover and chill in the refrigerator for at least 30 minutes to allow the flavors to meld. Serve with your favorite crackers or bread.
  6. Enjoy! This recipe is best served chilled.

Nutrition Information (Approximate per serving)

Sodium

146 g

Sugar

75g

Fat

178g

Carbs

12g

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Frequently Asked Questions

How long does it take to make Apple Jack Spread?

Apple Jack Spread takes about 25 minutes from start to finish — roughly 15 minutes to prepare and 10 minutes to cook.

How many calories are in Apple Jack Spread?

Apple Jack Spread has approximately 1027.1 calories per serving, with about 70 g protein, 12 g carbohydrates and 133 g fat.

What ingredients do I need for Apple Jack Spread?

The key ingredients for Apple Jack Spread are Cream Cheese, Monterey Jack Cheese, Dijon Mustard, Granny Smith Apple, Chives, Pecans. See the full list with measurements above.

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