Ingredients for Basil Sesame Dressing
- 1 clove minced garlic
- 1/4 cup rice vinegar
- Lemon Juice
- Parmesan Cheese
- 1/4 cup finely chopped fresh basil leaves
- Italian Parsley
- Olive Oil
- 1/4 cup sesame oil
- 1/4 teaspoon freshly ground black pepper (or to taste)
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 tablespoon sesame seeds
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Basil Sesame Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Basil Sesame Dressing
- In a small bowl, whisk together the sesame oil, rice vinegar, soy sauce, honey, and minced garlic.
- Finely chop the fresh basil leaves and add them to the bowl.
- Stir in the sesame seeds.
- Season generously with freshly ground black pepper to taste.
- Refrigerate for at least 30 minutes to allow the flavors to meld. The longer it sits, the better it tastes!
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
2g
Fat
84g
Carbs
1g