Ingredients for Apricot Lemon Scented Oatmeal Porridge
- Quick Cooking Oats
- 1 tablespoon apricot nectar
- Dried Fruit
- Lemon Rind
- Vanilla Yogurt
How to Make Apricot Lemon Scented Oatmeal Porridge
- In a microwave-safe bowl, combine ½ cup rolled oats, 1 cup water or milk (dairy or non-dairy), 1 tablespoon apricot nectar, and ½ teaspoon lemon zest.
- Microwave on high for 1 minute.
- Stir well to combine. Microwave for another 30-45 seconds, or until desired consistency is reached. If using milk instead of water, you may need slightly less cooking time.
- Top with 2 tablespoons vanilla yogurt and an optional sprinkle of extra lemon zest for an extra zing!
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
70g
Fat
1g
Carbs
16g