Forktionary

Arabian Coffee Recipe

Indulge in the rich history and exquisite taste of Arabian Coffee! This might be the world's first flavored coffee—a tradition passed down through generations. Experience the intensely sweet and aromatic brew, perfect for a slow, contemplative sip. (Note: Recipe is authentically sweet; adjust sugar to your preference.)

Prep Time 2 mins
Cook Time 6 mins
Calories 80.8 kcal
Protein 0g
Rating 4.7 (6 Reviews)
Arabian Coffee 28

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Arabian Coffee

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How to Make Arabian Coffee

  1. In a small saucepan, combine 2 cups of water, 1/2 cup of finely ground dark roast coffee, 1/4 cup of sugar (adjust to taste), and a pinch of cardamom (optional).
  2. Heat over medium heat, stirring occasionally, until the mixture begins to foam and rise (approximately 3-4 minutes).
  3. Reduce heat to low and gently simmer for 2 minutes, allowing the coffee to develop its rich flavor.
  4. Remove from heat and let settle briefly. Do not filter.
  5. Stir gently before pouring into small cups and enjoying.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

76g

Fat

0g

Carbs

6g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion For 1 Or 2 Beverages African Easy Beginner Cook Fall Spring Winter Dietary Seasonal Brunch Number Of Servings 3 Steps Or Less