Aunt Helen S Sloppy Joes Recipe

Experience the ultimate comfort food with Aunt Helen's Sloppy Joes! This slow-cooked recipe develops a rich, delicious sauce that's perfect for a family meal or a cozy night in. The slightly sweet and tangy flavor will have everyone asking for seconds. Freezes beautifully for easy weeknight meals. Easily customizable – add more Worcestershire sauce to your liking!

Prep Time 15 mins
Cook Time 16 mins
Calories 287.4 kcal
Protein 49g
Rating 4.5 (12 Reviews)
Aunt Helen S Sloppy Joes

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Aunt Helen S Sloppy Joes

  • Hamburger
  • 1 large onion (chopped)
  • Green Pepper
  • 2 tablespoons Worcestershire sauce (add more to taste, originally 1/8 cup)
  • Ketchup
  • 1/4 cup brown sugar
  • Vinegar
  • Chili Powder
  • Yellow Mustard

How to Make Aunt Helen S Sloppy Joes

  1. Brown 1 lb ground beef in a large skillet over medium-high heat, breaking it up with a spoon.
  2. Drain off any excess grease.
  3. Stir in 1 large onion (chopped), 1 green bell pepper (chopped), 2 cloves garlic (minced), 1 (15 ounce) can tomato sauce, 1 (10.75 ounce) can diced tomatoes and their juices, 1/4 cup brown sugar, 2 tablespoons Worcestershire sauce (add more to taste, originally 1/8 cup), 1 teaspoon dry mustard, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  4. Bring the mixture to a boil, then reduce heat to low.
  5. Simmer for 1 hour, stirring occasionally, until the sauce has thickened.
  6. Serve on buttered and toasted hamburger buns. Top with your favorite pickles and mustard.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

60g

Fat

24g

Carbs

5g