Ingredients for Auntie Zilla's Almond Meal Pancakes
- 2 large eggs
- Ricotta Cheese
- 1 1/2 cups almond meal
- Cream
- Water
- 1/2 teaspoon almond extract
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 tablespoon sweetener
- 1/2 cup milk or milk alternative
- 2 tablespoons melted coconut oil
- 1/2 teaspoon vanilla extract (optional)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Auntie Zilla's Almond Meal Pancakes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Auntie Zilla's Almond Meal Pancakes
- In a large bowl, whisk together the almond flour, baking powder, salt, and sweetener.
- In a separate bowl, whisk together the eggs, milk (or milk alternative), and melted coconut oil.
- Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
- Heat a lightly oiled griddle or frying pan over medium heat.
- Pour 1/4 cup of batter onto the hot griddle for each pancake.
- Cook for 2-3 minutes per side, or until golden brown and cooked through.
- Serve immediately with your favorite toppings, such as berries, sugar-free syrup, or whipped cream.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
1g
Fat
8g
Carbs
0g