Ingredients for Australian Lager And Spicy Cheese Dip
- Jalapeno Jack Cheese
- Cheddar Cheese
- Plum Tomato
- Fresh Cilantro
- Lager Beer
How to Make Australian Lager And Spicy Cheese Dip
- In a medium saucepan, combine 1 cup of shredded cheddar cheese, 1/2 cup of your favorite Australian lager (or any beer), and a pinch of cayenne pepper. Melt over medium heat, stirring frequently, until smooth and creamy.
- Reduce heat to low and stir in 1/4 cup of diced tomatoes and 1/4 cup of chopped fresh cilantro. Continue stirring until heated through, about 1 minute.
- Pour the dip into a serving dish or fondue pot. Serve immediately with your favorite tortilla chips or warm tortillas.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
3g
Fat
113g
Carbs
0g