Ingredients for Allysha S Really Awesome Ramen
- Egg
- Ramen Noodles
- 1 cup baby spinach
- Meat
How to Make Allysha S Really Awesome Ramen
- Bring 1 cup of water to a rolling boil in a medium saucepan.
- Add your ramen seasoning packet to the boiling water.
- Add 3 oz of cooked leftover meat (chicken, pork, or tofu recommended) and 3 oz of ramen noodles to the pot.
- Cook noodles according to package directions, ensuring they are just barely tender. (Usually around 2-3 minutes).
- Gently crack one large egg yolk directly into the broth; stir gently to partially cook the yolk.
- Add 1 cup of baby spinach stems down first; cook until wilted, about 1 minute.
- Turn off the heat.
- Ladle some broth into a bowl. Add the noodles, followed by the toppings (egg and leftover meat).
- Garnish with additional green onions or sesame seeds (optional).
- Enjoy your delicious and spicy ramen! Slurp those noodles loudly!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
86 g
Sugar
11g
Fat
41g
Carbs
22g