Ingredients for Avocado With Balsamic Dressing
- 1 large avocado
- 2 tablespoons balsamic vinegar
- 1 tablespoon grapeseed oil
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- fresh basil or parsley
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How to Make Avocado With Balsamic Dressing
- Slice the avocado and arrange it on a plate.
- In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper.
- Drizzle the balsamic glaze generously over the avocado slices.
- Garnish with fresh basil or parsley, if desired.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
23g
Carbs
7g