Awesome Crab Dip Recipe

Ingredients for Awesome Crab Dip

• Cream Of Mushroom Soup
• 8 ounces cream cheese
• Water Chestnut
• 2 cloves minced garlic
• 1 (10 ounce) can crabmeat (drained)
• Green Onion
• Vegetable Soup Mix
• Black Pepper
• 1/4 cup milk
• sliced or cubed toasted sourdough bread, for serving

How to Make Awesome Crab Dip

1. In a medium saucepan over low heat, combine 1 (10.75 ounce) can condensed cream of mushroom soup and 8 ounces cream cheese. Stir constantly until the cream cheese is melted and the mixture is smooth.
2. Add 2 cloves minced garlic, 1/4 teaspoon black pepper, 1 (1 ounce) package dry onion soup mix, and 1/2 cup drained and chopped water chestnuts.
3. Stir in 1/4 cup milk to reach desired consistency. Heat gently for 10-15 minutes, stirring occasionally, until the vegetables in the soup mix are tender and rehydrated.
4. Remove from heat and stir in 1 (10 ounce) can crabmeat (drained), and 2 tablespoons chopped green onions.
5. Transfer the dip to a bread bowl (or oven-safe serving dish). Bake at 350°F (175°C) for 10-15 minutes, or until heated through and bubbly (optional).
6. Serve immediately with sliced or cubed toasted sourdough bread.