Baked Apples Ala Erbe Recipe

Indulge in the aromatic warmth of Baked Apples Ala Erbe! This recipe elevates the classic baked apple with a surprising twist of zesty ginger, creating a darkly rich and intensely flavorful dessert. Sweet, spiced apples baked to perfection, then topped with a luscious sauce – it's a taste sensation you won't forget. Perfect for a cozy autumn evening or a special occasion.

Prep Time 15 mins
Cook Time 60 mins
Calories 632.7 kcal
Protein 4g
Rating Be the first
Baked Apples Ala Erbe 166

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Apples Ala Erbe

  • 4 medium Granny Smith Apples
  • 1/4 cup (1/2 stick) unsalted butter, softened
  • 1 tablespoon grated fresh ginger
  • 1/4 cup packed light brown sugar
  • 1/4 cup raisins
  • 2 tablespoons molasses
  • 2 tablespoons orange juice
  • 4 tablespoons fresh lemon juice

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How to Make Baked Apples Ala Erbe

  1. Preheat oven to 350°F (175°C).
  2. Core 4 medium apples (such as Honeycrisp or Fuji) carefully, leaving about 1/4 inch of the bottom intact to prevent the filling from leaking out.
  3. Place cored apples hole-side up in a nonstick 8-inch cake pan.
  4. Squeeze 1 tablespoon of fresh lemon juice into each apple cavity to prevent browning.
  5. In a medium bowl, combine 1/4 cup (1/2 stick) unsalted butter, softened; 1/4 cup packed light brown sugar; 1/4 cup raisins; and 1 tablespoon grated fresh ginger.
  6. Divide the butter-sugar-raisin-ginger mixture evenly among the apples, gently packing it into the cavities.
  7. In a small bowl, whisk together 2 tablespoons molasses and 2 tablespoons orange juice.
  8. Pour the molasses-orange juice mixture over the apples in the cake pan.
  9. Bake for 30-40 minutes, or until the apples are tender and easily pierced with a fork. Baste the apples with the pan juices a few times during baking.
  10. Let the apples cool in the pan for 10 minutes before serving.
  11. Serve warm, topped with a scoop of vanilla ice cream or a dollop of whipped cream.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

462g

Fat

36g

Carbs

45g

Frequently Asked Questions

How long does it take to make Baked Apples Ala Erbe?

Baked Apples Ala Erbe takes about 75 minutes from start to finish — roughly 15 minutes to prepare and 60 minutes to cook.

How many calories are in Baked Apples Ala Erbe?

Baked Apples Ala Erbe has approximately 632.7 calories per serving, with about 4 g protein, 45 g carbohydrates and 18 g fat.

What ingredients do I need for Baked Apples Ala Erbe?

The key ingredients for Baked Apples Ala Erbe are Granny Smith Apples, Butter, Fresh Ginger, Brown Sugar, Raisins, Dark Molasses. See the full list with measurements above.

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