Baked Arroz Con Pollo Recipe

Craving authentic Arroz con Pollo but short on time? This simplified recipe delivers big on flavor in just 90 minutes! Skip the fuss with this quick and easy version, perfect for a weeknight meal. Tender chicken, perfectly cooked rice, and vibrant veggies – all baked to golden perfection in one pan! Get ready for a taste of Spain!

Prep Time 20 mins

Cook Time 90 mins

Calories 197.4 kcal

Protein 42g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Arroz Con Pollo

2 cups cooked chicken
1 teaspoon salt
2 tablespoons olive oil
1 medium onion
2 cloves garlic
1 green bell pepper
1 (14.5 ounce) can diced tomatoes
2 cups chicken broth
1 bay leaf
1 1/2 cups long-grain rice

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How to Make Baked Arroz Con Pollo

Preheat oven to 350°F (175°C).
Saute 1 medium onion (chopped) and 1 green bell pepper (chopped) in 2 tablespoons olive oil until softened (about 5 minutes).
Add 2 cups chicken broth, 1 (14.5 ounce) can diced tomatoes (undrained), and 1 bay leaf to the pan.
Bring to a boil.
In a 9x13 inch casserole dish, spread 1 ½ cups long-grain rice evenly.
Pour the hot liquid over the rice, stirring well to combine.
Add 2 cups cooked chicken, shredded or diced, and mix gently.
Bake uncovered for 60-70 minutes, or until rice is cooked through and liquid is absorbed. Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

Fat

10g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes European Mediterranean Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion Main Dish Poultry Rice Heirloom Historical Holiday Event Chicken South American Dietary One Dish Meal Meat Pasta Rice And Grains 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Baked Arroz Con Pollo?

Baked Arroz Con Pollo takes about 110 minutes from start to finish — roughly 20 minutes to prepare and 90 minutes to cook.

How many calories are in Baked Arroz Con Pollo?

Baked Arroz Con Pollo has approximately 197.4 calories per serving, with about 42 g protein, 1 g carbohydrates and 15 g fat.

What ingredients do I need for Baked Arroz Con Pollo?

The key ingredients for Baked Arroz Con Pollo are Cooked Chicken, Salt, Olive Oil, Onion, Garlic, Green Pepper. See the full list with measurements above.