Baked Chicken Supreme Recipe

This 5-point Weight Watchers recipe is a family heirloom! My mom's legendary Baked Chicken Supreme is finally online – and it's as delicious as I remember. Juicy, flavorful chicken baked to perfection. Get ready for a taste of home-cooked happiness!

Prep Time 20 mins
Cook Time 65 mins
Calories 216.9 kcal
Protein 57g
Rating Be the first
Baked Chicken Supreme 284

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Chicken Supreme

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How to Make Baked Chicken Supreme

  1. Preheat oven to 375°F (190°C).
  2. In a bowl, whisk together the olive oil, lemon juice, garlic powder, onion powder, paprika, salt, and pepper.
  3. Place the chicken breasts in a baking dish and pour the marinade over them, ensuring they are fully coated.
  4. Let the chicken marinate for at least 30 minutes (or up to 2 hours in the refrigerator for maximum flavor).
  5. Bake for 45-55 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
  6. Serve immediately and enjoy! This recipe pairs perfectly with roasted vegetables or a simple salad.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

4g

Fat

9g

Carbs

1g

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Frequently Asked Questions

How long does it take to make Baked Chicken Supreme?

Baked Chicken Supreme takes about 85 minutes from start to finish — roughly 20 minutes to prepare and 65 minutes to cook.

How many calories are in Baked Chicken Supreme?

Baked Chicken Supreme has approximately 216.9 calories per serving, with about 57 g protein, 1 g carbohydrates and 12 g fat.

What ingredients do I need for Baked Chicken Supreme?

The key ingredients for Baked Chicken Supreme are Margarine, All Purpose Flour, Chicken Broth, Dry White Wine, Plain Low Fat Yogurt, Lemon Peel. See the full list with measurements above.

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