Baked Chicken And Stuffing Casserole Recipe

This comforting family favorite is a crowd-pleaser that's surprisingly easy to make! Enjoy tender baked chicken breasts topped with a savory stuffing and creamy soup mixture, all baked to golden perfection. This recipe is perfect for busy weeknights, yet impressive enough for a special occasion. One slice of cheese per breast keeps it lighter without sacrificing flavor – your guests will rave about this delicious casserole!

Prep Time 20 mins
Cook Time 70 mins
Calories 614.6 kcal
Protein 83g
Rating Be the first
Baked Chicken And Stuffing Casserole 265

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Chicken And Stuffing Casserole

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How to Make Baked Chicken And Stuffing Casserole

  1. Preheat oven to 350°F (175°C).
  2. Place 4 boneless, skinless chicken breasts in a 9x13 inch baking dish. Top each breast with 1 slice of cheddar cheese.
  3. In a medium bowl, whisk together 1 (10.75 ounce) can condensed cream of chicken soup and 1/4 cup water until smooth.
  4. Pour the soup mixture evenly over the chicken and cheese.
  5. Crumble 6 cups of stuffing mix over the top of the soup mixture.
  6. Dot the top with 2 tablespoons of melted butter.
  7. Bake for 60-70 minutes, or until the chicken is cooked through and the stuffing is golden brown and crispy.
  8. Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

4g

Fat

120g

Carbs

2g

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Frequently Asked Questions

How long does it take to make Baked Chicken And Stuffing Casserole?

Baked Chicken And Stuffing Casserole takes about 90 minutes from start to finish — roughly 20 minutes to prepare and 70 minutes to cook.

How many calories are in Baked Chicken And Stuffing Casserole?

Baked Chicken And Stuffing Casserole has approximately 614.6 calories per serving, with about 83 g protein, 2 g carbohydrates and 71 g fat.

What ingredients do I need for Baked Chicken And Stuffing Casserole?

The key ingredients for Baked Chicken And Stuffing Casserole are Chicken Breasts, Chicken Soup, Butter, Stove Top Stuffing Mix, Water, Swiss Cheese. See the full list with measurements above.

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