Chewy Monkey Bars Recipe

Craveable Chewy Monkey Bars! These aren't your average Rice Krispies Treats. This recipe delivers a delightful explosion of nutty flavors and irresistible textures – chewy, crunchy, and sweet! Imagine perfectly toasted oats, crunchy rice cereal, creamy peanut butter, and sweet coconut all bound together in a honey-kissed marshmallow base. Elevate them further with a drizzle of melted chocolate (optional)! Perfect for parties, bake sales, or a satisfying afternoon treat.

Prep Time 15 mins
Cook Time 10 mins
Calories 279.1 kcal
Protein 10g
Rating 4.0 (1 Reviews)
Chewy Monkey Bars 20

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chewy Monkey Bars

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How to Make Chewy Monkey Bars

  1. In a medium saucepan, combine 10 oz marshmallows, 1/4 cup honey, 6 tablespoons butter, 1/2 cup peanut butter, 1 teaspoon vanilla extract, and 1/4 teaspoon salt.
  2. Cook over low heat, stirring constantly, until marshmallows are completely melted and the mixture is smooth.
  3. In a 9x13 inch baking pan, combine 3 cups rolled oats, 3 cups rice cereal, 1 cup shredded coconut, and 1 cup peanuts (any kind you prefer).
  4. Pour the melted marshmallow mixture evenly over the dry ingredients.
  5. Stir gently but thoroughly until all the dry ingredients are evenly coated and moistened.
  6. Press the mixture firmly and evenly into the prepared baking pan.
  7. Let the bars cool completely at room temperature before cutting into squares. For an extra decadent touch, drizzle with melted chocolate chips after cooling.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

87g

Fat

25g

Carbs

14g