Baked Pancake Squares Recipe

Ingredients for Baked Pancake Squares

• 1 cup milk
• 1/4 cup unsalted butter, melted
• 2 large eggs (or equivalent egg substitute)
• 1/2 cup granulated sugar
• All Purpose Flour
• 2 teaspoons baking powder
• 1/4 teaspoon salt

How to Make Baked Pancake Squares

1. Preheat oven to 350°F (175°C).
2. Grease an 8x8-inch baking dish with cooking spray or butter.
3. In a large mixing bowl, whisk together 1 cup milk, 1/4 cup melted unsalted butter, and 2 large eggs (or equivalent egg substitute).
4. Add 1/2 cup granulated sugar and whisk until combined.
5. Gradually add 1 1/2 cups all-purpose flour, whisking until just combined. Do not overmix.
6. Carefully fold in 2 teaspoons baking powder and 1/4 teaspoon salt.
7. Pour batter into the prepared baking dish.
8. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
9. Let cool slightly before cutting into 16 squares. Serve warm with your favorite toppings!