Baked Southern Fried Round Steak Recipe

Experience the ultimate comfort food with this juicy, flavorful Baked Southern Fried Round Steak recipe! Crispy on the outside, tender on the inside, this hearty dish is perfect for a family dinner or a special occasion. This recipe elevates the classic Southern fried steak by adding a flavorful baking step, resulting in a richer, more satisfying meal.

Prep Time 20 mins

Cook Time 110 mins

Calories 533.2 kcal

Protein 76g

Rating Be the first

141

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Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Southern Fried Round Steak

1.5 lbs round steak
1 tsp salt
1/2 tsp black pepper
1/2 cup all-purpose flour
1/4 cup milk
2 large eggs
2 tbsp vegetable oil
1 large onion
1 cup beef broth
Foil

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How to Make Baked Southern Fried Round Steak

Cut 1.5 lbs round steak into 6 equal-sized serving pieces.
In a shallow bowl, whisk together 1/2 cup all-purpose flour, 1 tsp salt, and 1/2 tsp black pepper.
In another shallow bowl, whisk together 2 large eggs and 1/4 cup milk.
Heat 2 tbsp vegetable oil in a 10-inch skillet over medium heat.
Dredge each steak piece in the flour mixture, ensuring it's fully coated. Then dip into the egg mixture, letting excess drip off, and finally dredge again in the flour mixture.
Fry the steak pieces in the hot oil for 3-4 minutes per side, until golden brown and slightly crispy.
Transfer the fried steak pieces to a 9x13 inch baking dish.
Thinly slice 1 large onion and distribute evenly over the steak.
Pour 1 cup beef broth over the onions and steak.
Cover the baking dish with foil and bake at 350°F (175°C) for 60 minutes.
Remove the foil, stir gently, and bake for an additional 30 minutes, or until the steak is cooked through and the sauce has thickened.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

Fat

45g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Beef American Oven Dietary Low Carb Low In Something Meat Equipment 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Baked Southern Fried Round Steak?

Baked Southern Fried Round Steak takes about 130 minutes from start to finish — roughly 20 minutes to prepare and 110 minutes to cook.

How many calories are in Baked Southern Fried Round Steak?

Baked Southern Fried Round Steak has approximately 533.2 calories per serving, with about 76 g protein, 8 g carbohydrates and 45 g fat.

What ingredients do I need for Baked Southern Fried Round Steak?

The key ingredients for Baked Southern Fried Round Steak are Round Steaks, Salt, Pepper, Flour, Milk, Eggs. See the full list with measurements above.