Forktionary

Baked Turkey Paleo Meatballs Recipe

Juicy and flavorful paleo turkey meatballs, baked to perfection! No frying needed, these low-carb delights are ready in under an hour and pair perfectly with your favorite vegetables. A healthy and satisfying meal for any low-carb or paleo diet.

Prep Time 15 mins
Cook Time 35 mins
Calories 263.2 kcal
Protein 53g
Rating 5.0 (2 Reviews)
Baked Turkey Paleo Meatballs 90

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Turkey Paleo Meatballs

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How to Make Baked Turkey Paleo Meatballs

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, gently combine all ingredients until just mixed. Do not overmix.
  3. Roll the mixture into 2.5-inch diameter meatballs (approximately 15 meatballs).
  4. Place meatballs on a baking sheet lined with parchment paper.
  5. Bake for 20-25 minutes, or until the internal temperature reaches 165°F (74°C) and the meatballs are browned and cooked through.
  6. Serve immediately with your favorite vegetables and a side of your choice.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

2g

Fat

15g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Appetizers Main Dish Oven Easy Meat Equipment 3 Steps Or Less Meatballs