Barbara's Rice Recipe

This heartwarming rice casserole, a treasured family recipe, is bursting with flavor! A delightful blend of sautéed mushrooms, fragrant oregano, and fresh green onions creates a magical symphony of tastes. This recipe, passed down from a cherished friend, is guaranteed to become a new favorite in your kitchen. Perfect for a comforting weeknight meal or a special occasion.

Prep Time 15 mins
Cook Time 80 mins
Calories 271.9 kcal
Protein 9g
Rating 4.3 (4 Reviews)
Barbara's Rice 107

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Barbara's Rice

  • 2 tablespoons butter
  • 8 ounces sliced mushrooms
  • 1 teaspoon dried oregano
  • 1 ½ cups long-grain white rice
  • ½ cup chopped green onions
  • 2 cups chicken broth
  • Water (not specified in recipe)
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 cups vegetable broth (alternative to chicken broth)

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How to Make Barbara's Rice

  1. Melt 2 tablespoons of butter in a large skillet over medium heat. Add 8 ounces of sliced mushrooms and 1 teaspoon of dried oregano. Sauté, stirring frequently, for 5 minutes until mushrooms are softened.
  2. Add 1 ½ cups of long-grain white rice and ½ cup of chopped green onions to the skillet. Continue to sauté and stir for another 5 minutes, until the rice is lightly toasted.
  3. In a separate bowl, whisk together 2 cups of chicken broth (or vegetable broth for a vegetarian option), 1 teaspoon of salt, and ½ teaspoon of black pepper.
  4. Pour the liquid mixture over the rice mixture in the skillet. Stir to combine.
  5. Transfer the mixture to a greased 9x13 inch baking dish. Cover with foil.
  6. Bake in a preheated oven at 450°F (232°C) for 50-60 minutes, or until the rice is cooked through and the liquid is absorbed. Remove foil during the last 10 minutes to allow the top to brown slightly.
  7. Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

3g

Fat

49g

Carbs

9g

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