Basic Vegan Pancakes For One Recipe

Whip up a fluffy, delicious vegan pancake in just 18 minutes! This single-serving recipe is perfect for a quick breakfast or a satisfying late-night treat. Easy to scale up for more servings, it's the ultimate simple vegan pancake recipe for beginners.

Prep Time 5 mins
Cook Time 18 mins
Calories 128.1 kcal
Protein 7g
Rating 4.0 (4 Reviews)
Basic Vegan Pancakes For One

Recipe Actions

Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Basic Vegan Pancakes For One

  • Whole Wheat Flour
  • Baking Powder
  • Salt
  • Vanilla Flavored Soymilk
  • Sugar
  • Cinnamon
  • Nutmeg
  • Blueberries
  • Strawberry

How to Make Basic Vegan Pancakes For One

  1. In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
  2. Gradually whisk in the plant-based milk until just combined. Do not overmix.
  3. Heat a lightly oiled griddle or frying pan over medium heat.
  4. Pour 1/4 cup of batter onto the hot griddle for each pancake.
  5. Cook for 2-3 minutes per side, or until golden brown and cooked through.
  6. Serve immediately with your favorite toppings, such as fresh fruit, vegan butter, or maple syrup.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

25g

Fat

0g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)