Forktionary

Batter Fried Shrimp Recipe

This recipe delivers perfectly crispy, golden-brown batter-fried shrimp that's incredibly juicy inside. Learn how to make restaurant-quality shrimp at home with our easy-to-follow instructions. A fantastic appetizer or main course, this recipe is guaranteed to impress! Get ready for a flavor explosion!

Prep Time 15 mins
Cook Time 50 mins
Calories 341.9 kcal
Protein 38g
Rating 3.2 (27 Reviews)
Batter Fried Shrimp 106

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Batter Fried Shrimp

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How to Make Batter Fried Shrimp

  1. Preheat your oil to 350°F (175°C) in a large, heavy-bottomed pot or deep fryer.
  2. In a medium bowl, whisk together 1/2 cup all-purpose flour, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and 1/2 teaspoon baking powder (optional, for extra crispy batter).
  3. In a separate bowl, whisk 1 large egg with 1/4 cup milk (or beer, for a unique barley flavor).
  4. Gently fold the wet ingredients (egg mixture) into the dry ingredients (flour mixture) until just combined. Do not overmix; a few lumps are okay.
  5. Add 1 pound of peeled and deveined shrimp to the batter and gently toss to coat evenly.
  6. Carefully place shrimp into the hot oil, ensuring not to overcrowd the pot. Fry for 30-60 seconds per side, or until golden brown and cooked through. Avoid overcrowding the pot, fry in batches if necessary.
  7. Remove the cooked shrimp with a slotted spoon and place them on a wire rack or plate lined with paper towels to drain excess oil.
  8. Serve immediately and enjoy! Pair with your favorite dipping sauce, such as cocktail sauce or tartar sauce.

Nutrition Information (Approximate per serving)

Sodium

31 g

Sugar

0g

Fat

16g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American South West Pacific Appetizers Lunch Seafood American Dinner Party Finger Food Holiday Event Shrimp Deep Fry Stove Top Dietary New Years Comfort Food Independence Day Valentines Day Shellfish Brunch Super Bowl Mardi Gras Carnival Taste Mood Equipment Presentation Served Hot Technique