Bbq Lemon Scallops Recipe

Ignite your taste buds with these succulent BBQ Lemon Scallops! This recipe elevates the classic grilling experience by cooking fresh scallops in their shells on the barbecue for a smoky, citrusy explosion of flavor. Enjoy the tender scallops with the fragrant lemon rind or simply add a squeeze of fresh lemon juice for a lighter touch. A quick and easy recipe perfect for a weeknight dinner or a special occasion!

Prep Time 5 mins
Cook Time 15 mins
Calories 32.3 kcal
Protein 5g
Rating 5.0 (2 Reviews)
Bbq Lemon Scallops 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bbq Lemon Scallops

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How to Make Bbq Lemon Scallops

  1. Preheat your grill to medium heat.
  2. Gently clean the scallop shells and pat them dry.
  3. Place 1 tablespoon of butter into each scallop shell.
  4. Season scallops generously with freshly ground black pepper and 1 teaspoon of dried dill.
  5. Top each scallop with a thick slice (about 1/4 of a lemon) of lemon.
  6. Carefully place the shells on the preheated grill.
  7. Grill for 8-12 minutes, or until the lemon begins to soften and the scallops are opaque and cooked through. Cooking time will depend on the size of the scallops and your grill.
  8. Remove from grill and serve immediately. Garnish with extra dill, if desired.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

6g

Carbs

0g

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