Ingredients for Bbq Nation All Purpose Rub
- Paprika
- Light Brown Sugar
- Chili Powder
- Salt
- Black Pepper
- Cayenne Pepper
How to Make Bbq Nation All Purpose Rub
- In a medium bowl, combine all ingredients thoroughly.
- Mix until evenly distributed and the spices are fully incorporated.
- Transfer the rub to an airtight container. Store in a cool, dark place for up to 6 months.
- Generously apply the rub to your favorite protein (ribs, chicken, pork, beef, etc.) before grilling, smoking, or roasting.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
207 g
Sugar
455g
Fat
8g
Carbs
50g