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Berdie S Cheese Enchilada Casserole Recipe

Craving delicious red enchiladas without the fuss? This easy casserole is your answer! Perfect for a quick weeknight dinner or a crowd-pleasing potluck dish, Berdie's Cheesy Enchilada Casserole delivers rich, cheesy flavor in under an hour. Skip the messy individual enchiladas and enjoy this simple, satisfying bake.

Prep Time 15 mins
Cook Time 40 mins
Calories 670.1 kcal
Protein 56g
Rating 4.0 (1 Reviews)
Berdie S Cheese Enchilada Casserole

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Berdie S Cheese Enchilada Casserole

  • Corn Tortillas
  • Red Enchilada Sauce
  • Mexican Blend Cheese

How to Make Berdie S Cheese Enchilada Casserole

  1. Preheat oven to 350°F (175°C).
  2. In a 2 1/2-quart baking dish, layer 1 cup of enchilada sauce on the bottom.
  3. Add a layer of 6 corn tortillas (6-8 inch), slightly overlapping.
  4. Sprinkle 1 1/2 cups of shredded cheddar cheese over the tortillas.
  5. Repeat layers: enchilada sauce (1 cup), tortillas (6), cheese (1 1/2 cups).
  6. Top with remaining enchilada sauce (1 cup) and cheese (1/2 cup).
  7. Bake uncovered for 25-30 minutes, or until cheese is melted and bubbly and the casserole is heated through.
  8. Let stand for 5 minutes before serving. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

57 g

Sugar

23g

Fat

90g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

60 Minutes Or Less Time To Make Preparation Occasion 5 Ingredients Or Less Casseroles Oven Easy Beginner Cook Potluck Vegetarian Dietary High Calcium Inexpensive High In Something To Go Equipment