Berry Kiwi Salad W Honey Dijon Mustard Dressing Recipe

Vibrant and refreshing, this Berry Kiwi Salad is a summer sensation! Sweet berries and tangy kiwi combine in a colorful mix, tossed with a unique honey-dijon mustard dressing that elevates this salad beyond the ordinary. Easy to make in just 10 minutes, it's the perfect light lunch, side dish, or dessert alternative.

Prep Time 10 mins
Cook Time 10 mins
Calories 139.9 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Berry Kiwi Salad W Honey Dijon Mustard Dressing 82

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Berry Kiwi Salad W Honey Dijon Mustard Dressing

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Berry Kiwi Salad W Honey Dijon Mustard Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Berry Kiwi Salad W Honey Dijon Mustard Dressing

  1. In a small bowl, whisk together 2 tablespoons honey, 1 tablespoon Dijon mustard, 1 tablespoon olive oil, 1 tablespoon apple cider vinegar, and a pinch of salt and pepper.
  2. In a large bowl, combine 5 cups mixed greens (e.g., spinach, spring mix), 1 cup strawberries (sliced), 1 cup blueberries, 1 cup kiwi (peeled and sliced), and 1/2 cup raspberries.
  3. Pour the dressing over the salad and gently toss to combine.
  4. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

62g

Fat

4g

Carbs

6g