Best Baked Sloppy Joes Recipe

Ingredients for Best Baked Sloppy Joes

• Ground Beef
• 1 medium onion, chopped
• 1 (28 ounce) can crushed tomatoes
• 1 cup ketchup
• 1/2 cup grated parmesan cheese
• 1/2 teaspoon garlic powder (plus 1/4 teaspoon)
• Dried Oregano
• 2 tablespoons butter
• 1 teaspoon paprika
• Kaiser Rolls
• 1 1/2 cups shredded mozzarella cheese
• Aluminum Foil

How to Make Best Baked Sloppy Joes

1. Preheat oven to 350°F (175°C).
2. In a large skillet, brown 1 lb ground beef and 1 medium onion (chopped) over medium heat until meat is no longer pink. Drain off any excess grease.
3. Stir in 1 (28 ounce) can crushed tomatoes, 1 cup ketchup, 1/2 cup grated parmesan cheese, 1/2 teaspoon garlic powder, and 1/2 teaspoon dried oregano.
4. Bring to a boil, then reduce heat to low and simmer uncovered for 20 minutes, stirring occasionally.
5. While the meat simmers, prepare the topping: In a small bowl, combine 2 tablespoons butter, 1 teaspoon paprika, and 1/4 teaspoon garlic powder. Mix well.
6. Brush the cut sides of 6 Kaiser rolls with the butter mixture.
7. Place the bottom half of each Kaiser roll on a piece of heavy-duty aluminum foil.
8. Spread an even layer of the meat mixture over each roll bottom.
9. Top with 1/2 cup shredded mozzarella cheese per roll.
10. Replace the roll tops.
11. Wrap each sandwich tightly in the foil.
12. Place the foil-wrapped sandwiches on a baking sheet.
13. Bake for 15-20 minutes, or until the cheese is melted and bubbly.
14. Let cool slightly before serving.