Bibby's Yellow Squash Bake Recipe

A delightful twist on a classic! This adopted recipe transforms humble yellow squash into a creamy, comforting casserole, perfect for a cozy weeknight dinner or a potluck side dish. Featuring a crispy breadcrumb topping and subtly sweet and savory flavors, this bake is sure to become a family favorite. Easy to make and incredibly delicious!

Prep Time 20 mins

Cook Time 50 mins

Calories 150.6 kcal

Protein 12g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bibby's Yellow Squash Bake

3 medium yellow squash
1 medium onion
3 tablespoons butter
1/4 cup granulated sugar
1/4 teaspoon salt and 1/4 teaspoon black pepper
3 large eggs
1/2 cup bread crumbs
Cracker Crumb

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How to Make Bibby's Yellow Squash Bake

Melt 2 tablespoons of butter in a large skillet over medium heat. Add 1 medium onion, chopped, and saute until softened, about 5 minutes.
Add 3 medium yellow squash, sliced about 1/4 inch thick, to the skillet.
Cover the skillet and cook over low heat for 10-15 minutes, or until the squash is tender.
In a medium bowl, whisk together 3 large eggs, 1/4 cup granulated sugar, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
Gently combine the cooked squash and onion mixture with the egg mixture in the prepared baking dish.
Sprinkle the top evenly with 1/2 cup bread crumbs (or crushed potato chips) and 1 tablespoon melted butter.
Bake for 30-35 minutes, or until the casserole is set and lightly golden brown.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

35g

Fat

22g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes The Americas American Southern Vegetarian Summer Recipes Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Side Dishes Vegetables Oven Dietary Low Sodium Low Calorie Low Carb Low In Something Squash Equipment Number Of Servings

Frequently Asked Questions

How long does it take to make Bibby's Yellow Squash Bake?

Bibby's Yellow Squash Bake takes about 70 minutes from start to finish — roughly 20 minutes to prepare and 50 minutes to cook.

How many calories are in Bibby's Yellow Squash Bake?

Bibby's Yellow Squash Bake has approximately 150.6 calories per serving, with about 12 g protein, 4 g carbohydrates and 13 g fat.

What ingredients do I need for Bibby's Yellow Squash Bake?

The key ingredients for Bibby's Yellow Squash Bake are Yellow Squash, Onion, Butter, Sugar, Salt And Pepper, Eggs. See the full list with measurements above.