Black Pepper Onion Bread Breadmaker 1 1 2 Lb Loaf Recipe

This deliciously savory Black Pepper Onion Bread recipe, originally from Fleischmann's Yeast, is perfect for your bread machine! Enjoy a perfectly crusty loaf with a burst of black pepper and sweet onion flavor. This recipe makes a 1.5 lb loaf, ideal for sandwiches, dipping, or enjoying on its own.

Prep Time 15 mins
Cook Time 195 mins
Calories 102.1 kcal
Protein 6g
Rating 4.0 (2 Reviews)
Black Pepper Onion Bread Breadmaker 1 1 2 Lb Loaf 33

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Black Pepper Onion Bread Breadmaker 1 1 2 Lb Loaf

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How to Make Black Pepper Onion Bread Breadmaker 1 1 2 Lb Loaf

  1. Lightly grease your bread machine pan.
  2. Add the warm water to the bread machine pan.
  3. Add the yeast, then sugar, and salt to the pan. Ensure the yeast does not directly contact the salt.
  4. Add the flour, black pepper, and then the chopped onion to the bread machine pan.
  5. Add the melted butter to the bread machine pan.
  6. Select the 'basic' or 'white' bread cycle on your bread machine.
  7. Set the crust color to 'medium'.
  8. Use the delay timer function if desired.
  9. Once the baking cycle is complete, carefully remove the bread from the pan using oven mitts.
  10. Let the bread cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

6g

Fat

2g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Side Dishes European The Americas American Vegetarian Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation For Large Groups Healthy Breads Vegetables Bread Machine Low Fat Dietary Low Cholesterol Healthy 2 Yeast Low In Something Onions Equipment Small Appliance Number Of Servings 4 Hours Or Less