Ingredients for Blackberry Margaritas
- 1 cup blackberries
- 4 fluid ounces tequila
- 2 fluid ounces triple sec
- 2 fluid ounces lime juice
- 3 cups ice
- 2 tablespoons simple syrup
- 1 pinch coarse sea salt, for rimming (optional)
- 1 lime wedge, for rimming and garnish
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How to Make Blackberry Margaritas
- If rimming glasses, rub a lime wedge around the rim of each glass and dip into coarse sea salt.
- Combine blackberries and syrup in a blender. Blend for 10-12 seconds until slightly crushed.
- Add tequila, lime juice, and orange liqueur to the blender.
- Fill the blender with ice. Blend until smooth and frosty.
- Strain the margarita mixture through a fine-mesh sieve (optional, for a smoother drink).
- Pour into prepared glasses filled with ice.
- Garnish with a lime wedge and fresh blackberries. Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
48g
Fat
0g
Carbs
8g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less
Time To Make
Course
Main Ingredient
Cuisine
Preparation
Occasion
North American
For 1 Or 2
5 Ingredients Or Less
Beverages
Fruit
American
Southwestern United States
Tex Mex
Easy
No Cook
Dinner Party
Spring
Summer
Cocktails
Dietary
Seasonal
Number Of Servings
3 Steps Or Less
Technique
