Cafe Orange Mocha Recipe

Indulge in the irresistible warmth of Cafe Orange Mocha! This recipe blends the rich, dark notes of Mexican chocolate with the bright zest of orange and the comforting spice of cinnamon. It's the perfect cozy treat for chilly evenings or a delightful pick-me-up any time of day. Prepare this delicious drink in just 8 minutes!

Prep Time 5 mins
Cook Time 8 mins
Calories 104 kcal
Protein 9g
Rating 4.3 (9 Reviews)
Cafe Orange Mocha 27

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cafe Orange Mocha

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How to Make Cafe Orange Mocha

  1. In a small saucepan, combine 1 cup of strong brewed coffee (Mexican coffee recommended for authentic flavor) and 4 ounces of your favorite Mexican hot chocolate mix.
  2. Gently heat the mixture over low heat, stirring occasionally, until the chocolate is completely melted and the coffee is warmed through (about 2-3 minutes). Do not boil.
  3. While the coffee mixture is heating, slice one large orange into 8 thick slices.
  4. Place one orange slice into each mug.
  5. Pour the warm coffee mixture into the mugs, filling them about ¾ full.
  6. Top each mug with a generous dollop of whipped cream (about 2 tablespoons).
  7. Sprinkle generously with ground cinnamon (approximately 1/2 teaspoon per mug) for a delightful finishing touch.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

52g

Fat

8g

Carbs

4g