Cheat's Easy Spiced Couscous With Fruit And Nuts In A Jar Recipe

This vibrant spiced couscous is the ultimate make-ahead side dish or light meal! Perfect for busy weeknights or impressive gatherings, simply pre-mix the dry ingredients and store in a jar. When ready, add hot water or stock, and in minutes you have a delicious, fruity, and nutty couscous. Enjoy it warm with tagines, stews, or curries; cold in picnic salads with chicken or grilled vegetables; or as a vegetarian main course with flatbreads and harissa. Endless possibilities await!

Prep Time 10 mins
Cook Time 35 mins
Calories 402.7 kcal
Protein 19g
Rating 4.9 (8 Reviews)
Cheat's Easy Spiced Couscous With Fruit And Nuts In A Jar 22

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cheat's Easy Spiced Couscous With Fruit And Nuts In A Jar

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How to Make Cheat's Easy Spiced Couscous With Fruit And Nuts In A Jar

  1. Combine all dry ingredients (see below) in a large jar or airtight container. Store until ready to use.
  2. When ready, pour the desired amount of the dry couscous mix into a bowl.
  3. Add 1 cup of boiling vegetable or chicken stock (or water) per 1 cup of couscous mix.
  4. Stir in 1 tablespoon of olive oil or melted butter.
  5. Cover the bowl with a clean tea towel and let stand for 5 minutes.
  6. Fluff the couscous with a fork. Add a little more liquid if needed to achieve desired consistency.
  7. Stir in 1 tablespoon of olive oil or melted butter and 1 tablespoon of fresh chopped cilantro or coriander.
  8. Garnish with extra nuts or dried fruit, if desired.
  9. Serve warm or cold with your favorite dish.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

37g

Fat

22g

Carbs

21g