Cheese And Sesame Damper Scrolls Recipe

Experience the taste of Australia with these irresistible Cheese and Sesame Damper Scrolls! This easy recipe yields light and fluffy scrolls, perfect for a quick weeknight meal or a delightful weekend brunch. The secret? Gentle handling and a touch of magic. Get ready to impress your family and friends with this unique twist on a classic Australian treat. (Note: An Australian cup is 250ml and a tablespoon is 20ml)

Prep Time 15 mins
Cook Time 30 mins
Calories 304.1 kcal
Protein 22g
Rating Be the first
Cheese And Sesame Damper Scrolls 42

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cheese And Sesame Damper Scrolls

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How to Make Cheese And Sesame Damper Scrolls

  1. Preheat oven to 200°C (180°C fan/Gas Mark 6).
  2. Line a baking tray with baking paper.
  3. Sift 250g (2 cups) plain flour into a large bowl.
  4. Rub in 50g (1/2 cup) cold unsalted butter using your fingertips until the mixture resembles breadcrumbs.
  5. Add 1 teaspoon salt and 1/2 teaspoon black pepper.
  6. Reserve 1 tablespoon (20ml) of milk.
  7. Using a blunt knife, mix in the remaining 125ml (1/2 cup) milk all at once, until the mixture just comes together. Do not overmix!
  8. Gently knead the dough on a lightly floured surface for 1-2 minutes until smooth.
  9. Roll the dough into a 20cm x 25cm rectangle.
  10. Evenly distribute 100g (approximately 1 cup) grated cheddar cheese over the dough.
  11. Roll up the dough tightly from the long side and cut into 6 equal pieces.
  12. Arrange the rolls in a circle, cut-side down, on the prepared tray.
  13. Brush the tops with the reserved milk and sprinkle generously with 1 tablespoon (approximately 10g) sesame seeds.
  14. Bake for 15-20 minutes, or until the scrolls sound hollow when tapped on the bottom.
  15. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

0g

Fat

41g

Carbs

11g

Frequently Asked Questions

How long does it take to make Cheese And Sesame Damper Scrolls?

Cheese And Sesame Damper Scrolls takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Cheese And Sesame Damper Scrolls?

Cheese And Sesame Damper Scrolls has approximately 304.1 calories per serving, with about 22 g protein, 11 g carbohydrates and 21 g fat.

What ingredients do I need for Cheese And Sesame Damper Scrolls?

The key ingredients for Cheese And Sesame Damper Scrolls are Self Raising Flour, Butter, Milk, Salt And Pepper, Tasty Cheese, Sesame Seeds. See the full list with measurements above.

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