Ingredients for Chicken On A Bottle
- Whole Chicken
- Sazon Goya Seasoning
- 1/2 teaspoon salt
- 1 teaspoon garlic powder
- Spices
- Italian Seasoning
- Lemon Juice
- Corn On The Cob
- Potatoes
- Carrots
- Green Peppers
- Olive Oil
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How to Make Chicken On A Bottle
- Preheat oven to 350°F (175°C).
- Rinse and pat dry a whole chicken (approximately 3-4 pounds).
- In a small bowl, combine 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon dried thyme, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
- Generously rub the spice mixture all over the chicken, inside and out.
- Place a clean, empty glass soda bottle (approximately 12-16 oz) upright in the center of a roasting pan.
- Carefully place the chicken on top of the bottle, ensuring it is balanced.
- Roast for 80 minutes, or until the internal temperature reaches 165°F (74°C) in the thickest part of the thigh.
- Remove from oven and let rest for 10 minutes before carving and serving. Enjoy your incredibly juicy and flavorful chicken!
Nutrition Information (Approximate per serving)
Sodium
167 g
Sugar
69g
Fat
157g
Carbs
31g