Ingredients for Chocolate Chip Coffee Cake Gift Mix In A Jar
- 2 cups all-purpose flour
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 ½ cups granulated sugar
- Semi Sweet Chocolate Chips
- 2 large eggs
- 1 cup sour cream
- Butter
- 1 teaspoon vanilla extract
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How to Make Chocolate Chip Coffee Cake Gift Mix In A Jar
- **Prepare the Jar:** Wash and thoroughly dry a 1-quart wide-mouth canning jar.
- **Layer the Dry Ingredients:** Add ingredients to the jar in this order, pressing firmly with a flat-bottomed object after each addition to create even layers:
- - 2 cups all-purpose flour
- - 1 teaspoon ground cinnamon
- - 1 teaspoon baking soda
- - 1 teaspoon baking powder
- - 1 ½ cups granulated sugar
- - 2 cups chocolate chips
- **Seal and Decorate:** Secure the lid tightly and decorate the jar with ribbon or a festive label.
- **Create the Gift Tag (Optional):** Print or handwrite the following instructions and attach them to the jar:
- **Baking Instructions:**
- - Preheat oven to 350°F (175°C).
- - In a large bowl, combine 2 large eggs, 1 cup sour cream, ½ cup (1 stick) softened butter, and 1 teaspoon vanilla extract. Mix on low speed with an electric mixer.
- - Add the contents of the jar to the wet ingredients and mix for 2 minutes.
- - Pour batter into a greased 9x13 inch baking pan.
- - Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
- - Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
- - Store in an airtight container for up to 1 week.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
100g
Fat
49g
Carbs
15g
